Get a hand-crafted taste of the south by trying one of our favorite Vidalia onion dishes. From appetizers to sauces and main courses to dips, Vidalia onions provide a touch of quality sure to impress any table guest.
Yield: 8 Servings
Yield: 6 Servings Ingredients: 3 TBSP Unsalted Butter 2 TBSP Granulated Sugar 2 lbs. Vidalia Onions, Halved Crosswise, 2-Inch-Thick Slices 1 Tsp